Sushi beginnings never end at Saisaki, the breakthrough Japanese restaurant and sushi bar which is credited for turning the cityfolks into hard core sushi-ers.
This summer, weight watchers and wellness disciples can go heavy on light eating with Saisaki’s buffet, a health buff’s dream of fresh, raw, bite-size sushis, rolled, pressed or coned.
Saisaki sushi bar has a variety of authentic Japanese delicacies - made fresh to order - including a delectable variety of sushi and sashimi that are artistically prepared and presented.
Enjoy an array of the freshest and authentic sushi delights and more! Maguro hana (flower shaped tuna sushi), ika cherry blossom (flower shaped squid sushi), maguro plum (tuna with vinegar flavored rice), shake ebi batera (molded vinegar flavored rice layered with salmon and prawn), daikon gonkan (radish), ninjin bonkan (carrot), kyuri gonkan (cucumber), sakura roll (tuna, avocado, and mango roll), capital roll (egg omelette, cucumber and romained lettuce roll), una kyo (eel and cucumber roll), green romained California maki (crabstick and mango roll with green romaine lettuce), California temaki lettuce (crabstick, mango and iceberg lettuce).
Saisaki Buffet is priced at P555 and P455 (during promo days), VAT inclusive. Available in all Saisaki branches: SM Megamall, Glorietta 3, EDSA, Padre Faura and West Avenue. For reservations or inquiries call 636-3785, 413-6359 or 528-1723.
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